You could use this paste on any fish or meat
After it cooked I did not think it was that spicy hot
Hot and Wild Salmon 2 servings
Dr Oz
2 four oz wild Salmon
1 Tbsp Wasabi paste
2 Tbsp finely minced ginger
1/4 tsp ground turmeric
I added water to thin it out
broil or grill for10-12 min
until the salmon is opaque
I served it with roasted
parsnips and sweet potatoes
Looks awesome! We love salmon and are always looking for new ways. Thanks for sharing.
ReplyDeleteDomesticProductions15.com
sounds really good I have never cooked salmon I will have to try this out thanks
ReplyDeleteMmm, love salmon! This dish looks great! :)
ReplyDeleteHubby loves salmon but I don't like it so we never make it. Can I send him to your house for dinner the next time you make this?
ReplyDeleteI've never tried salmon, but my daughter loves it
ReplyDeleteHelen
Yum! I tried a new fish recipe last night as well.
ReplyDeleteWhat a GREAT!!! and DIFFERENT!!! addition to my salmon recipes.
ReplyDeleteGeri
Love the addition of Wasabi. I can't wait to try this. Have a great weekend!
ReplyDeleteMmmm...love salmon!
ReplyDelete