Slice the zucchini
into rounds
and marinate in the following
Worcestershire sauce
Olive oil
Italian Seasoning
Garlic
for abt 30 min.
My hsb then grilled it
in one of these pans
until brown and bubble
then he took them off the direct heat
to cook further
He then sprinkled
them while they were hot
with 4C
Parmesan Romano Cheese
Bet you can't just eat one.....
Hi Jo! Oh, these sound so good! I'll have to try and make these too. Thanks for popping in to see me and I hope you're having a wonderful weekend.
ReplyDeletebe a sweetie,
Shelia :)
How simple, but yet this sounds so good, Jo! :-) Cheese and garlic make everything taste good.
ReplyDeleteThese look so simple yet tasty! I'll have to give them a try. :)
ReplyDelete