Friday, April 16, 2010

Ginger Lime Marinade













Ginger Lime Marinade



1/4 cup soy sauce
1/4 cup olive oil
2 tablespoons fresh lime juice
2 tablespoons grated fresh ginger
1/2 teaspoon pepper
1 garlic clove, minced
1 lime zest

Mix all the ingredients together  
Marinate the meat for at least 2 hours 


then grill, BBQ or bake


I think I had the heat to high so it burnt some


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9 comments:

  1. Stopping by from teh Girl Creative. Your marinade sounds great! Might have to give it a try this weekend.

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  2. Yummy, can't wait to try it. I'm your newest follower from New Friend Friday at The Girl Creative. I love you blog. Can't wait to read more.

    -K
    http://mypottyseat.blogspot.com/

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  3. Oh my, sounds just scrumptious looking! Thanks for sharing!!

    Nancy

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  4. Hi Jo! This sounds so good!
    Thanks for popping in to see me and I hope you'll come to my party on May 7th!
    Be a sweetie,
    Shelia ;)

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  5. Your marinade sounds great! Did you use olive oil or just a vegetable oil. Anything with lime and ginger sounds great to me! Joni

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  6. I use olive oil in most of my recipes - thanks for noting that I didn't even see I hadn't changed it

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  7. Fresh ginger always adds such a zest to foods.

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  8. Wow, this looks delicious! The grilling season is upon us and I just might like to give this a try!

    Nice stopping by!
    Kindly, ldh

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