2 sticks butter
2/3 C powder sugar
2 tsp vanilla
2 1/2 C flour
1/4 tsp salt
1 C finely chopped pecans
powder sugar to roll
Preheat oven to 350 degrees Beat butter, 2/3 c powdered sugar
and vanilla in a bowl until fluffy. Mix in combined flour,
salt and cinnamon. Beat in nuts. Refrigerate until firm
abt 2-3 hrs. Roll into crescent shapes or round.
Place 1 in apart on a greased cookie sheet
and bake for 12-15 or lightly brown.
Roll warm cookies in the powdered sugar