Friday, February 19, 2016

Ham and Beans

 This is one of those comfort food
I soak a bag of white beans overnight

The first thing in the am I rinse them off
Add the beans and cover with water

Add a hambone
and let the slow cooker do its magic all day on high

After they cook for the day pull out the hambone
and shred the ham

Let it cook down until the beans are mushy

Serve with cornbread

I occasionally add green chiles

..Easy peasy....

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