Sunday, March 14, 2010

Mint Chocolate Overload

Each one of my family members have their favorite birthday cakes
This is my dtr Devon's favorite cake

Mint Chocolate Overload

Chocolate cake of you choice
Andes Chips
Chocolate frosting
choc chip pirouette cookies


Make the cake according to directions
adding 1 C of Andes chips

You can make it any shape you wish
frost the middle layer and sprinkle chips on top b/4 adding 2nd layer


frost top and sides


measure the pirouettes to the side cutting them to fit side by side


be prepare to make a mess


sprinkle the top with Andes chips


Enjoy!











21 comments:

  1. bee-you-tee-full! well done! I'm visiting from New Friend Friday at TGC. I enjoyed my visit and am inviting you to drop in at my place sometime this week! until later...

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  2. OH MY YUMMY! I will be making that...SOON! This is going to be bad for the diet I SHOULD be on!

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  3. Now that is my kind of cake! Hope you saved me a piece :)

    Great job. Thanks for sharring :)

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  4. Wow!!! That looks amazing your cake, I'll be making this soon...... Thats for sure.
    Thanks for sharing.

    erica-sweetonyou.blogspot.com

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  5. Oh my goodness I need this cake!

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  6. Oh, wow! This looks divine! I can't wait to show my dd as she LOVES chocolate and mint together.

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  7. That looks awesome!! Would be the perfect birthday cake for my St Patrick's Day baby - she turns one tomorrow.

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  8. That looks amazing! We're not huge mint fans, but I could easily adapt this with Heath Bar bits and regular pirouettes. It looks so beautiful, and so simple to make. Thanks!

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  9. wow wee that is a chocolate overload, cut me a big slice please! LOL
    Helen

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  10. A lovely looking cake and I am totally of the school that there is no such thing as too much chocolate :)

    Blessings!
    Gail

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  11. I love chocolate and this is a GREAT!!! recipe for one of my favorites.
    Geri

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  12. I remember you posting this recipe before. it looks amazing!!

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  13. There is no such thing as a chocolate or mint overload. I'm sorry, but you just can't have too much of either. ;-)

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  14. This is really fun! I wouldn't have thought to put the cookies around the outside. What a neat touch! Thanks for posting. Kelly

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  15. Jo- Personally, I don't think there is any such thing as an "overload" of chocolate and mint! It is my favorite flavor combo! My brownie post is choc and mint too! Oh--I just looked up and Mrs JenB agreed with me :) Love the idea of the cookies around it!

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  16. What a great idea! Looks delicious! Have a great weekend!
    Gollum

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  17. Beautiful! I love the chocolate and mint combination!

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  18. Yum! That looks amazing! I made chocolate cookies with Andes Mint Chips and made them into S'Mores this week.
    We would love for you to join in the Spring Blog Hop!
    http://hoosierhomemade.com/spring-blog-hop-march-22-31/
    ~Liz

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  19. The pirouettes around the cake really make it look special! I bet it was tasty too! Beautiful work.

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