While visiting my niece
she made this wonderful side dish
South Beach Stuffed Tomatoes
4 plum tomatoes
1/2 c. RF shredded mozzarella cheese
2 tbsp. grated parmesan
1 tbsp. coarsely chopped basil
1 clove garlic, minced
Dash of salt and pepper
2 tbsp. grated parmesan
1 tbsp. coarsely chopped basil
1 clove garlic, minced
Dash of salt and pepper
Place tomato halves cut side up ****
on a baking sheet. Fill with mixture.
The recipe doesn't say it
but I scooped out the insides
and chopped the tomato innards
up and mixed all the ingredients
together and stuff the tomato
Bake until cheese is melted,
about 10 minutes.
The recipe doesn't say it
but I scooped out the insides
and chopped the tomato innards
up and mixed all the ingredients
together and stuff the tomato
Bake until cheese is melted,
about 10 minutes.
*** my niece put them in cupcake liners
in cupcake pan it helps them stay
upright and the juices contained