Surprise Breakfast Burritos

When my kids lived at home 

I would make up what seemed 

like a bizzillion of these

(especially when my son was a teen)

I would put them in the fridge

so they could grab nuke and go

I use whatever leftovers I have had

at the end of the week

they always were "surprised"

 at what they had

on Sundays I would start the process

I got out the huge frying pan

and would start adding

a little bit of this and a little bit of that:

tortillas - I usually use whole wheat

eggs - I use the egg product like eggbeaters

whatever meat I have leftover

(sausage, pork, chorizo, hamburger, ham)

whatever veggies I had left

(bell peppers, broccoli, onions mushrooms)

chesse

load into the lower 1/3 of tortilla:

fold sides in:

start rolling:

 if you noticed that 

the top picture is wheat tortillas

the the tute is flour

you've got great eyesight

and no your not going crazy